Tasting Room Associate
Hour-based
ONET: 35-3011.00
1
Years
165h
Related instructions
2000h
On-the-job training
Classroom instruction topics
- Introduction to Enology
- Sensory Evaluation
- Winery Tasting Room Management
- Advanced Tasting Room Management
On-the-job training
- Knowledge of Winery, Wines and Other Beverages
- Serving Customers
- Maintaining Tasting Room Facilities and Equipment
- Financial Matters
- Ordering and Shipping
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Made in the USA.